Restaurant

Farm products and our chief's experience add up to a combination that you'll definitely appreciate.

Breakfast buffet is served at the restaurant daily. Natural whole food is used for cooking. Our guests are offered business lunch of master chef cuisine. At night our guests can enjoy dishes of natural and European cuisine.

One of main professional principals is – aesthetics of any dish. Correct dish serving – is fifty per cent of any success.

Author’s cuisine: master chef menu